Kera Dorong Strain Information
Kera Dorong is combination of Crítica Roja #2 and Charlotte’s Web. It has balanced indica and sativa genes. Bred by Faricur Grower, the strain gives off an earthy, lemon, piney and woody aroma. It is best grown outdoors and in a greenhouse.
What are the Flavor and Effects of Kera Dorong?
The weed is a delicious mix of citrus, lemon, pine, sage and woody flavors. Its euphoric high hits right away strongly. On the first exhale, your mind will be overwhelmed with a calming euphoria. You will be elevated higher and higher until you reach the skies, but with your feet still humbly on the ground. Happiness is the only thing you will feel the whole day. You will even feel the need to share them with others as you become more sociable.
What are the Medical Benefits of Kera Dorong?
The strain is great for a lot of medical conditions, but it is best on alleviating mental conditions. It can soothe stress and depression with its strong high. If you are having difficulties in falling asleep, smoking it before you turn the lights off will immensely help you out. It can also sedate the physical pains you have accumulated throughout your busy day. The strain can help alleviating pains such as muscle tremors, menstrual cramps and inflammation. It also helps in relieving nausea and appetite loss. Like its parent strains, it is also good for autism, epilepsy, fibromyalgia, and seizures.
Negative Effects you Can Expect from Kera Dorong
The strain’s potency may be overwhelming in a negative way if taken in excessive amounts. It can induce anxiety, nausea, paranoia and headache. Milder symptoms include drying eyes, mouth and throat. The key to minimize these effects is to stay hydrated with water, and to make sure to take what you can tolerate.
How to grow Kera Dorong? Some information and Tips
The strain can be cultivated through Sea of Green (SOG) or Screen of Green (SCROG) method. Having sativa genes, it loves exposure to a lot of light intensity. The humidity level is best maintained at a low level to avoid risks of molds and mildew. Filtering is advised to mask its aroma.
