Heavenly Strain Information
A divine strain from Master Thai, Heavenly is a combination of Romulan Joe and Princess 88. It is the breeders’ version of Original Space Queen. With its balanced indica and sativa genetics, it can be grown indoors and outdoors.
What are the Flavor and Effects of Heavenly?
The effects of the strain are presented through the sweetness of grapes. It tastes and smells like your favorite fruit loops or grape juice. It delivers an elevating high, which can send you to heaven in just a few takes. It increases focus and attention. Thus productivity is increased as well. The user will feel very much uplifted and light as a feather. The user will also catch himself laughing easily and becoming more talkative than ever. With its balanced effects, it can be smoked at any time of the day.
What are the Medical Benefits of Heavenly?
Since the strain’s effects are balanced, it guarantees a promising medicinal value. Heavenly can be prescribed for patients struggling with the hell of anxiety, depression, chronic stress, chronic fatigue, PTSD, and bipolar disorder. It will definitely uplift their spirits and aid in controlling their negative thoughts and emotions. The increase in focus will be beneficial for patients diagnosed with ADD and ADHD. It also aids in loss of appetite and insomnia.
Negative Effects you Can Expect from Heavenly
Excessive dosages of Heavenly may not be deadly, but totally hellish. Aside from the common dry mouth, dry eyes, and parched throat, the strain induces the medical conditions it should be treating. It can cause anxiety, paranoia, migraine, and drowsiness. If you want to avoid these, strictly control your intake and make sure you have some water within reach.
How to grow Heavenly?Â
The best way to grow Heavenly would be either in the Sea of Green (SOG) setup, or the Screen of Green (SCROG). The growing methods work best with the accompaniment of Low Stress Training (LST). Topping will help in ensuring air ventilation. Feeding should not be overdone to avoid nutrient burn.
