Irish Cheese Strain Information
The Irish Cheese is a Sativa dominant hybrid but consists of 20% Indica variety. It has a rich and intense aroma of cheese. It comes from the genes of Mighty Mite Indica combined with Cheese strain. This strain has excellent attributes. It produces high yields with potent buds. It grows with vigor and in medium size.Â
What are the Flavor and Effects of Irish Cheese?
This strain has a rich flavor of the cheese. It is common for strains with Cheese genes to be overcome with such great taste. When smoked, this strain gives off a deep relaxation and focused mind that turns to be dreamy and euphoric in the long run.
What are the Medical Effects of Irish Cheese?
The medical effects of this strain are used to treat patients who are suffering from Crohn’s diseases, inflammation, chronic pains, severe migraine, and muscle spasms. It also alleviates depression, insomnia, lack of appetite, and anxiety.
Negative Effects You Can Expect from Irish Cheese?
The negative effects of this strain depend on some factors such as the amount consumed or the existing medical conditions of the cannabis user. Initially, you can expect to experience damaging effects such as paranoia, insatiable hunger, lower reaction time, increased heart rate, nervousness, dizziness, and dryness of the mouth and eyes.
How to Grow Irish Cheese?
This strain is famous for new growers or beginners since it does not need any high maintenance or expertise in order for the plant to thrive. You only need to make sure that the plant’s needs are met. You need to secure a spacious area away from pests and other environmental factors that can hinder the growth of the strain. You also need resources such as an unlimited water supply, pots, improvised lights such as LED, incandescent, or fluorescent.Â
