Kaya’s Koffee Strain Information
Kaya’s Koffee is the delicious result of crossing the classic Alien OG and Alien Kush. It is oozing with 55% indica genes and 45% sativa genes. The idea to cross the classics is from Pacific NW Roots. It produces firm and plump mint green nugs with vibrant orange hairs and frosty, crystalline trichomes. It emits a sweet chocolate and coffee aroma with earthy notes, and can be grown indoors and outdoors. It promises strong effects, living up to being one of Earth’s Strongest Strains of Seattle Cup 2014.
What are the Flavor and Effects of Kaya’s Koffee?
The elevating high of Kaya’s Koffee is presented with the sweetness of espresso early in the morning. At first, you will be smacked with a clear-headed euphoric high. You will feel excited and happy, which will soon turn you spacey. The strain is best taken if you would just like to completely surrender to the void, as it leaves you in a happy state of disorientation. You will feel like laughing, but find it hard to form coherent sentences as the high envelops your whole being.
What are the Medical Benefits of Kaya’s Koffee?
As a relaxing hybrid, Kaya’s Koffee is a strong candidate for alleviating the negativities brought by depression, chronic stress, as well as chronic anxiety. The strain makes the mental condition endurable as it uplifts the being of the person smoking it. It also eases muscle spasms and inflammation. It can also help the smoker to sleep easier, or to eat better amounts, making it a recommended strain for thos with anorexia and insomnia.
Negative Effects you Can Expect from Kaya’s Koffee
The strain has a stellar level of THC, so as much as it can deliver extreme happiness and medical benefits, the more it can also trigger negative effects you will never wish to experience. As long as you control your intake, you are safe from nervousness, extreme paranoia, nausea and headache, but you are not totally safe from dry mouth, dry throat and irritated eyes.
How to grow Kaya’s Koffee?
The strain can be grown in the Sea of Green (SOG) method. Chances of higher yield are increased with Low Stress Training (LST). Keep the humidity low. The trick is to never let the humidity level exceed the 50% mark. Control the water amount as well in between waterings.
