Sour Livers Strain Information
Sour liver, a cannabis plant bred by Mephisto Genetics is a type of strain that observes auto-SOG or the “Sea of Green” method, a procedure used for reducing the time for a plant to grow but results in a bigger harvest in a small, limited growing area. The genetic structure of this plant is mainly comprised of 80% of Indica genetics and 20% of Sativa genetics.
What are the Flavor and Effects of Sour Livers?
The smoke it produces surprisingly brings out different varieties of flavors. It is sweet and sour with a fusion of fruity flavour which creates an aromatic approach to both of the taste and smell sensibility. These flavors give out calm and relaxing effects that can bring great elation to a certain person.
What are the Medical Benefits of Sour Livers?
It can act as a pain reliever for different types of pain, and it is also an effective treatment for mental or psychological related illnesses such as migraines, insomnia, and depression. It can also be used as an appetite stimulant for people suffering anorexia and bulimia though it can’t guarantee a total cure for the said ailments.
Negative Effects You Can Expect from Sour Livers
It is very beneficial in the field of medicine. But this holds different negative side effects that can worsen one’s condition. Excessive consumption of this strain can lead to dizziness, confusion, and fatigue. Further side effects include numbness if taken improperly. Since the process of its consumption is similar to smoking a cigarette, this could lead to different lung illnesses if not taken with control and discipline.
How to Grow Sour Livers?
The plant will show consistency and steady progress if it is given the complete and thorough attention it needs. As it progresses, its physical appearance begins to form a tight and seemingly close-packed bushy structure with a bunch of high-quality flowers that grow along. Results will be more satisfying if these plants will be grown indoors or in greenhouses.
